Triple Wood

When the early pioneers of american whiskey converged on Louisville’s Main Street, they started a fine tradition Blending their whiskies in the cast iron warehouses that line this street, imbuing the walls with both history and thanks to the Angel’s Share – a fair amount of actual spirit. Our homage to Whiskey Row is also an homage to the art of layering flavor: Triple-Aged first in traditional white oak, then in Pedro Ximénex Sherry Casks, and finally in cognac casks. The results is deep, rich, and well-balanced, an easy-drinking ode to the birthplace of bourbon.